Categorías Blog:
Wednesday, 06 April 2011 11:08
"International Gourmet Fair 2011"
English and Continental breakfasts are familiar to everyone. Most hotels around the world provide the choice to their guests but, have you ever heard about the “Spanish Breakfast”? I am sure you haven´t. Not yet… The idea was launched a few days ago by three Spanish chefs at the International Gourmet Fair, in Madrid. Olive oil, bread, dairy, fruit, ham and there you go, a 338-368 kcal breakfast packed with flavor and nutrients to get you going during the day.
For further information CLICK HERE
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